Ginger Cinnamon Hot Chocolate 🍫
Ginger Cinnamon Hot Chocolate
4 cups low fat milk or unsweetened almond milk
1 teaspoon ground ginger
1 teaspoon ground cinnamon
7 ounces dark chocolate, chopped (about 7 squares)
- Combine milk, ginger and cinnamon in saucepan over medium-low heat until almost boiling.
- Add chocolate, stirring until fully melted.
- Whisk until frothy and serve immediately.
WHY WE LOVE THIS RECIPE
Dark chocolate is filled with heart-healthy cocoa flavanols. Ginger adds a flavor kick (while also kicking inflammation to the curb), and cinnamon is both warming and stress-reducing.